Starters | Sandwiches |Soups and Salads | Fish | Entrees | Irish Specialties
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| Alaskan Salmon - Ahi Tuna - Rockfish – North Pacific or Mid Atlantic  Sea Bass – |
Lunch Portion Full |
Homemade sauces
Garlic Cream, Raspberry Whiskey, Lemon Caper Sundried Tomato and Kalamat Olive Butter, Ginger Soy Glaze, Fire Roasted Tomato Reduction or Blackened
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